Key Features:
Brewed directly from carefully selected FBOP-grade or higher Ceylon tea leaves for an authentic and deep flavor profile,
crafted with SWEETCUP's patented technology and innovative brewing methods to beautifully capture delicate taste and aroma,
time-saving liquid tea base that blends effortlessly with cold milk without any residue or powder clumping,
highly versatile application perfect for milk teas, iced teas, highballs, ice creams, and bakery dessert recipes,
manufactured under strict quality control standards in facilities certified with HACCP and ISO 22000